Looks wonderful but in the ingredient list you say oat and peanut flour and in the directions you say oat and almond flour. In a large bowl, beat together all the ingredients until crumbly and mixed. For one, cool the dough longer than an hour. I’m going to make these cookie dough balls (and these are obviously going to be a hit)! Peanut Butter Balls. If this does happen again you can add another 1-3 tbsp of almond flour until the dough isn’t as runny & easier to roll into balls! However, I only recommend products I absolutely love and use myself.

Serve immediately or chill in the refrigerator for 2 hours before serving. Save my name, email, and website in this browser for the next time I comment. Recipes written and produced on Food Faith Fitness are for informational purposes only.

I have only tried this recipe so far with collagen so if you do use an alternative please share in the comments so others will know what works well for this recipe! Copyright © 2020 Lau's Healthy Life on the Foodie Pro Theme, « Healthier Burrito Bowls [with mango salsa and an avocado cilantro lime sauce], Gluten-Free Double Chocolate Banana Muffins ».

If you prefer not to have the added sugar, they always look at the nutrition facts label or ingredients label to determine if there is any added sugar. That’s the easy part because you are either a crunchy peanut butter person or you are not. Make sure the water isn't touching the bottom of the bowl. to show off your creation and also use my. Peanut Butter Chocolate Chip Cookie Dough Balls + Giveaway. I mean, really…I mean, I ate the entire batch all.by.myself. Have a question? What a fun giveaway! You can also use the double boiler method, by placing a heat-safe bowl on top of a medium saucepan filled with water. Thank you so much for your feedback! Imma show you how S-I-M-P-L-E this peanut butter protein healthy cookie dough balls recipe is to make: See? I love hearing from you and seeing what you made! The whole approach to health – body, mind and soul – in Christ! After they have set I move them from the plate & store them in a bag or glass container, covered in the fridge! Let’s begin. These peanut butter cookie dough balls are made with only 8 ingredients & have a smooth & rich texture that is sure to satisfy all your sweet cravings! Hello! They are gluten-free, refined sugar-free & also provide a source of protein! But almond flour will also work. In a bowl, stir together the peanut butter, honey, and vanilla until smooth. I need to get me one of those!

These peanut butter cookie dough balls are made with only 8 ingredients & have a smooth & rich texture that is sure to satisfy all your sweet cravings! And, considering she has no thumbs and there is no way she could stir, measure or really make a recipe at all, she would have to create the easiest recipe that ever was. Using the remaining chocolate, heat it back up using 30-second increments and stirring until it's a runny consistency.