The waiter has some kind of attitude problem. We picked this spot based on some online recommendations, but were a little apprehensive when we turned up to the tiny basement style restaurant with a menu consisting of about 9 dishes...across all courses. Give it a miss.More. Can a gluten free person get a good meal at this restaurant?
I’ve noticed some reviews commenting on the host/waiter, no he’s not the most friendly of restaurateurs but I’ve never experienced him being rude. The food is great, the wine can be amazing. We started with the special of the day, a fresh burrata served with anti-pasti style sides of artichoke, onions, sun dried tomatoes, pesto and capers. I asked for a table for one and he said not now- the restaurant had four vacant tables. We are located in the heart of Temple Bar, Dublin’s cultural quarter and one of the most exciting and vibrant areas of the city with great shops, lively bars and many five stars hotels. Exceptional choices in wines as well. Terra Madre is a free and fluid network, spread across 150 countries. Small menu, but perfectly executed. I picked a sausage and wine ravioli while my partner had a tomato and basil tagliatelle dish. We had an excellent meal here.
Dishes and cutlery thrown on the table. I was and my fellow diners hard...More. more. We are located in the heart of Temple Bar, Dublin’s cultural quarter and one of the most exciting and vibrant areas of the city with great shops, lively bars and many five stars hotels. Spectacular service is something visitors agree upon here. It's a pleasant experience to taste nicely cooked beef ravioli, burrata and ragout. We specialise in fresh fish, cooked to perfection. The size of the portions was just right, not too little nor too much. They focus on their talents and propose exceptional foods. Small menu, but perfectly executed. We picked this spot based on some online recommendations, but were a little apprehensive when we turned up to the tiny basement style restaurant with a menu consisting of about 9 dishes...More, I often work in Dublin and come to this restaurant. Fantastic meal, quality of food you can not fault, this is what makes a small restaurant so good when you get personal attention and quality food, can not say enough hi good the food was , Abrupt unprofessional and careless service from front of house.
If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. My only criticism would be that if you want a few glasses of wine with dinner, prepare to pay a lot for it. We had a very nice Nero D’avola, but at €39 per bottle, that was the cheapest on the menu and worked out to be nearly half of our total bill. This is the version of our website addressed to speakers of English in United Kingdom. Give it a miss. We had a very nice Nero D’avola, but at €39 per bottle, that was the cheapest on the menu and worked out to be nearly half of our total bill. This place is a joke. I can’t remember the last time I didn’t leave a tip.
We finished with their incredible salted caramel panna cotta. staff, the food that tastes like they have Mama in the kitchen and she's cooking the dishes she likes in the way she likes to cook them! This is my favourite Italian in Dublin and I’ll continue to visit when I next return, Quite honestly the worst Italian I’ve ever eaten. The terrific staff welcomes people all year round. Would I go back?
Fantastic meal, quality of food you can not fault, this is what makes a small restaurant so good when you get personal attention and quality food, can not say enough hi good the food was , Abrupt unprofessional and careless service from front of house. We're the real deal—tested and certified by ACO.
So good we went twice. I had heard good things and it certainly lived up...More, It's back and it's minding its customers through Covid. Meetings. Our waiter (who I believe was the owner) was very helpful and friendly. I asked for a table for one and he said not now- the restaurant had four vacant tables.