Tastes familiar. Add your own favorite pancake mix-ins, such as blueberries or chocolate chips, too. Georgia has recently started loving muffins in her lunchbox for recess and it makes lunchbox prep so easy! Wonderful recipe! You will still need your food processor for chopping your apples. Some recipes recommend using another bowl but I don’t do it. Get the recipe from Pamela Salzman. I was able to get one of my picky eater clients to agree to tasting zucchini in a muffin like this. The Thanksgiving holiday inspired me to make these yummies. In a conventional oven, wrap muffins in foil. For this recipe, the fruit is pureed and zest is included too. This unique combination creates a fluffy muffin that bakes up golden brown for breakfast or lunch. I’ve pulled together 26 healthy muffins for kids, culled from registered dietitians (so, yes, they’ll be healthy!).
Oats provide sustained energy, making this a breakfast choice that will keep kids full until lunch time. Cinnamon rolls are a decadent breakfast pastry that everyone loves and this muffin variation takes it to a whole new level. Cheese, pepperoni and sausage are added to a basic muffin recipe that’s easy to customize. Banana muffins are a popular snack at home. You need a way to measure out the same amount of batter for each muffin tin. Make a batch of these muffins from Two Peas and Their Pod. Skyr is a high protein food that is similar to Greek yogurt. The fruits are finely chopped, grated or mashed so they blend perfectly into the muffin batter. The Pirate Party Krispy Treat Your Guests Will Go Nuts Over! Cashew butter as a muffin ingredient sounds like a brilliant idea to me. But, if you prefer a more ‘chunky’ muffin you can always dice the apples by hand and keep your appliances in the cabinet. Make a double batch of these on the weekend and then simply grab and go on busy school day mornings. So just be patient and let those bananas do their ripening thing. Cocoa powder and chocolate chips make them look simply decadent, but this muffin is made with maple syrup and no refined sugar. You can reduce the sugar quantity to ¾ of a cup. Both will add plenty of sweetness, as this recipe does not call for any added sugar.
She says these muffins taste almost like an orange cake. You'll find lots of articles and my podcast, so feel free to wander around! This creative recipe was created by Pamela at Brooklyn Farm Girl, who is a mom and foodie in NYC. We will never share or sell your information. * By subscribing to our newsletter, you agree to receive periodic emails from us. They are also a simple enough recipe to teach beginning cooking skills – measuring, mixing, pouring – to young children.
Learn the recipe and steps to make it at Let’s Dish Recipes. When you are using bananas for baking, you want to make sure they are really ripe.