FRUIT DROP COOKIES : 3 1/2 c. sifted flour 1 tsp.
Mix well shortening, sugar, and eggs.
salt 1 c. soft shortening 2 c. brown sugar 2 eggs, unbeaten 1/2 c. buttermilk, or 7 tbsp.
vinegar 1 1/2 c. chopped pecans Candied cherries 2 c. cut up pitted dates. Your email address will not be published.
Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. There were so many recipes, but decided on this one. I think it’s because the winter was so nasty.
Love all the bright flavors! Your email address will not be published.
baking soda 1 tsp.
Four-Fruit Drop Coookies Wholesome and chewy, these delicious cookies will appeal to kids as well as adults. I used Trucia Brown Sugar blend, (half of the 3/4 c).
I make them every year during Christmas. Fruit Bar Cookies; This collection of more than 50 fruit drop cookies, fruit bar cookies, and fruit cut-out cookies is so great, you’re sure to find a few you love! Spring came early this year. think hazel nuts have another name so couldn't find them.
These are great, Fruitcake Christmas Cookies Recipe photo by Taste of Home. Sift flour, baking soda, and salt. In another bowl, whisk together flour, baking soda and salt; gradually beat into creamed mixture. Whatever the reason, this spring fever has me craving fruity cookies of all kinds. I think it’s because the winter was so nasty.
I put together a collection of some of my favorite fruity cookies from around the web. Beat in egg and vanilla. I used fresh dates which were hard to cut up and made a gooey mess in the dough.
And what a collection! There is only a dozen left. I've seen both names in the supermarket. Thanks for including a few of my cookies! Even my picky daughter, who hates candied fruit, loves these cookies!
I also only used peacans that my daughter curshed in a sandwich bag.
I didn't have candied pineapple or hazelnuts and they were delicious!
Need more cookie recipes? I can’t wait to dive into all of these recipes!
FRUIT DROP COOKIES : 1 c. soft shortening 2 c. brown sugar 2 eggs 1/2 c. water 3 1/2 c. self-rising flour 1 1/2 c. pecans 2 c. candied cherries, cut in halves 2 c. dates. wished they had more candied pineapple but tasted good. Leave a comment below and tell me about your favorite fruit cookie! As holiday gifts, these rich fruit-and nut-filled cookies are pretty and practical. Will keep in refrigerator several weeks. Stir in remaining ingredients. I will make these again, for sure. Big thanks to my friends who contributed their best recipes for this collection. A definate add to my recipe list.
(In other words, no strawberry cake mixes or lemon pudding mixes, it must be real fruit.). Required fields are marked *, Pinterest board, called “Cookie Recipes.”. So guess what I did? Undoubtedly the BEST fruitcake cookie! Mix shortening, sugar, eggs until creamy.
I just know you’ll find one or two (dozen) recipes you’ll love.
Spring came early this year.
Follow my Pinterest board, called “Cookie Recipes.” There’s new fantastic stuff on that board every day! Hazelnuts are also called Filberts. Stir in water and flour.
This was my first time making the cookies and they were so delicious!!
Fruit Bar Cookies; This collection of more than 50 fruit drop cookies, fruit bar cookies, and fruit cut-out cookies is so great, you’re sure to find a few you love!.
Whatever the reason, this spring fever has me craving fruity cookies of …
I used 7 oz of dried fruit (apples, plums, apricots) and diced it in small pieces in place of candied fruit. Taste of Home is America's #1 cooking magazine. All these cookies have one big requirement to make it on this list: They have to contain actual fruit in some form. should I used a different kind of dates? Blend in flour, mix alternately with buttermilk. Fruit Cookies / Christmas Fruit Cookies / Tutti Frutti Cookies (Egg less) My Cooking Journey sugar, butter, fruits, vanilla extract, all purpose flour, milk Get these exclusive recipes with a subscription to Yummly Pro . Be sure to check out their blogs while you are there.
Heat oven to 400 degrees.
Great recipe! also only used walnuts and pecans.
Preheat oven to 325°.
My daugher doesn't eat fruit cake of any kind, but ate these cookies. Chill at least 2 hours. Agree, with adding fruit cake pre-mix..l used instead of the nuts. Stir in nuts, cherries, and dates.
These were soooo yummy...the only difference is I used the ultimate fruitcake fruit mix...I won second place in a cookie contest at work...only missing it by one vote..(it was biased lol )...I had to make them three times this holiday season...once for Thanksgiving...one for Christmas cookie exchange...and again for Christmas..they are actually better if you make them a few days ahead of time and store them in a tight container..its like the juice from the candied fruit sinks in and gives it an incredible taste...definitely a keeper. I added 3 big Tablespoons of buttermilk to the creamed butter and sugar, before adding my flour and fruit.
Will try this again using all of the ingredients. In a large bowl, cream butter and brown sugar until light and fluffy.
I used a pre-mix of candied fruit (orange peel, lemon peel, pinapple, red and green cherries), very tasty cookies. Hi, Love your page , have just found it, I am in the UK, but can you please tell me what all purpose flour is please, Is it our version of Plain or Self Raising flour ?
25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents. A little lighter on fat than most cookies, so go ahead and enjoy another.
Or, connect with me on Facebook, where I love to share cookie and other dessert recipes of all kinds. This recipe is a keeper! https://www.tasteofhome.com/recipes/fruitcake-christmas-cookies
These cookies are absolutely delicious.
I got 4 1/2 dozen from this recipe. milk plus 2 tsp.